Started by our grandparents, Augusto Sarralde Guerrero and María del Carmen Delgado David, who you see in picture above, our farm is now a symbol of the unity and love of our family and our commitment to help our territory of Nariño with a “Buen Vivir” of intertwined human-nature relations.
Familia Sarralde Delgado’s Farm
Our farm, located in the department of Nariño, Colombia, is a sustainable project in transition toward organic certification, with a strong commitment to both environmental stewardship and social responsibility. Twenty-five percent of the land is dedicated to the conservation of a native forest that has been protected for over 25 years, along with the careful preservation of a natural spring. Coffee is grown under shade, intercropped with species such as guabo, plantain, citrus, avocado, tamarillo, guava, passion fruit, as well as crops like yacón, cassava, and aromatic herbs. Fertilization is carried out using organic compost and beneficial microorganisms sourced from the native forest itself. Socially, we employ local workers under fair labor conditions and in accordance with current regulations. We cultivate coffee varieties such as Caturra and Pink Bourbon, both carefully adapted to the unique conditions of our region.
Name of Farm: Sariwayra
Farmer: Familia Sarralde Delgado (Legally represented by Mario Fernando Sarralde Delgado, a.k.a. the uncle)
Altitude: 2000 Meters above sea level
Cupping profile: Mandarin, lime and floral aroma, citric acidity, fruity flavour, grapefruit and lemonade residual flavour.
SCA Score: 84-86.25
Available Quantity (as of 28.06.2025):
400 KG (Microlot)
Starting price for Roasted coffee: 25 EUR
Cafe Sarralde 